Interaction Between Nanomaterials and Glycocalyx, Cell Membrane, Cytoskeleton, Cell Organelles and Tissues
Book:
Nanomaterials and Their Interactive Behavior with Biomolecules, Cells and Tissues
Page:
131-179
Author(s):
Yogendrakumar H. Lahir and Pramod Avti
Biology and Molecular Evolution of Lung Cancer
Book:
Frontiers in Lung Cancer
Page:
21-44
Author(s):
Sean B. Knight
Current Imaging Techniques in Breast Cancer: An Overview
Book:
Current Advances in Breast Cancer Research: A Molecular Approach
Page:
30-60
Author(s):
Garima Suman and Anurima Patra
Subject Index
Book:
Food Additives and Human Health
Page:
324-336
Author(s):
Seyed Mohammad Nabavi and Ana Sanches Silva
Relation of Food Additives with Adverse Health Effects
Book:
Food Additives and Human Health
Page:
269-283
Author(s):
Devesh Tewari, Pooja Patni, Sweta Bawari and Archana N. Sah
Sweeteners
Book:
Food Additives and Human Health
Page:
191-211
Author(s):
Francesca Aiello
Colouring Agents
Book:
Food Additives and Human Health
Page:
120-153
Author(s):
Natália Martins and Isabel C.F.R. Ferreira
Transient Receptor Potential Channels: Therapeutic Targets for Cardiometabolic Diseases?
Book:
Frontiers in Cardiovascular Drug Discovery
Page:
108-163
Author(s):
Leidyanne Ferreira Gonçalves, Thereza Cristina Lonzetti Bargut and Caroline Fernandes-Santos*
Glycemic Control and CKD: Evaluation of the Risk/Benefit Ratio: Optimal Therapeutic Strategies
Book:
Diabetes: Current and Future Developments
Page:
162-195
Author(s):
Gül Bahtiyar*, Harold Lebovitz and Alan Sacerdote
Subject Index
Book:
Frontiers in Occupational Health and Safety
Page:
174-183
Author(s):
Farhana Zahir